MASUMI SAKE DINNER: THE ART OF TEPPANYAKI & SAKE

Man in formal attire holding a wine bottle while speaking into a microphone at Hanoi Daewoo Hotel

Glass of sparkling sake beside a plate of Japanese cuisine served at Hanoi Daewoo Hotel

Two men in formal attire engaging in conversation over a decorative, woven container at Hanoi Daewoo Hotel

A close-up of cooked steak being lifted with chopsticks, surrounded by steamed vegetables at Hanoi Daewoo Hotel

Woman in a traditional purple kimono setting the dining table at Hanoi Daewoo Hotel

Embark on a journey through Japan’s most exquisite flavors with an extraordinary sake dinner, where the celebrated Masumi sake collection intertwines with gourmet perfection at Edo Japanese restaurant.

Exclusively crafted for this prestigious event, our 7-course menu harmonizes the artistry of Teppanyaki with the finest ingredients, including prime tuna belly, Japanese Wagyu beef, French foie gras, and Alaska black cod. Each bite is elevated by the nuanced elegance of Masumi sake.

Under the expert guidance of sake master Mr. Baku Takahashi, this immersive dining experience promises to enchant connoisseurs and Japanese cuisine aficionados with a symphony of flavors at the highest level.

Price: VND 1,880,000++/ Pax

Menu: https://bit.ly/Masumi_SakeDinner2025

Time: 18:30 - 22:00, 21/03/2025

Venue: Edo Japanese Restaurant - 1st Floor, Hanoi Daewoo Hotel

For further information and reservation, please contact +84 24 3831 5000 ext 3044, mobile +84 903 448 098 or email edo@daewoohotel.com.