DOUBLE-BOILED ABALONE 8-HEAD WITH CORDYCEPS FLOWERS
This April, our talented chef will surprise you with one of the most nutritious dishes that conquers all Chinese cuisine lover's hearts called "Double-boiled Abalone 8-head with Cordyceps Flowers".
Renowned for its healthy cognitive function, the Cordyceps flower is an excellent ingredient to create nutritious delights. Carefully stewed with abalone and cordyceps flowers for hours, this delicious and aromatic delight will be the ideal present to treasure your loved ones.
Price: VND 688,000++/ Person
Time & Date: 11.00 - 14.00 & 18.00 - 21.00
Venue: Ngan Dinh Hanoi Restaurant - 2nd Floor, Hanoi Daewoo Hotel
For further information and reservation, please contact +84 24 3831 5000 ext. 3230, Hotline +84 902 167 698 or firstname.lastname@example.org.